Starbucks has officially introduced its Spring Menu 2026, bringing several colorful and seasonal drinks to stores across the United States. The new menu includes tropical coconut flavors, vibrant ube beverages and the return of fan-favorite lavender drinks.
The seasonal lineup started rolling out on March 3, 2026, offering coffee, matcha and chai lovers a variety of refreshing beverages designed for the spring season.
This year's menu focuses on bold flavors, customizable chai drinks and visually vibrant ingredients, making it one of the most talked-about Starbucks seasonal launches of the year.
What's New in the Starbucks Spring Menu 2026
The Spring 2026 lineup includes new drinks alongside returning seasonal favorites.
New Starbucks Spring Drinks
- Iced Ube Coconut Macchiato
- Ube Coconut Latte
- Iced Toasted Coconut Latte
- Iced Cherry Chai
Returning Seasonal Favorites
- Iced Lavender Latte
- Iced Lavender Cream Matcha
- Lavender Crème Frappuccino® Blended Beverage
These drinks combine espresso, matcha and chai with ingredients like ube, toasted coconut and lavender, creating unique seasonal flavors.
Starbucks Customizable Chai Drinks
One of the biggest updates to the spring menu is the expanded chai customization options.
Starbucks chai drinks are made using a blend of black tea and warming spices, including:
- Cinnamon
- Clove
- Cardamom
- Ginger
Customers can now customize their chai beverages by adjusting:
- Sweetness level
- Milk choice
- Ice level
- Additional toppings
A standout new drink is the Iced Cherry Chai, which adds a sweet cherry twist to the traditional chai latte flavor.
Ube and Coconut Drinks at Starbucks
A major highlight of the Spring 2026 menu is the introduction of ube-inspired beverages.
Ube is a purple yam widely used in Asian desserts, known for its naturally sweet flavor and vibrant purple color.
Iced Ube Coconut Macchiato
This drink features layered milk and espresso combined with coconut and ube flavor, creating a colorful and creamy beverage.
Ube Coconut Latte
The Ube Coconut Latte blends espresso with milk and sweet ube flavor, resulting in a smooth tropical coffee drink.
Iced Toasted Coconut Latte
This drink combines espresso with toasted coconut flavor, giving it a lightly nutty and caramelized taste.
These beverages bring bright color and tropical flavors to the Starbucks spring lineup.
Starbucks Lavender Drinks Return for Spring 2026
Lavender beverages remain some of the most popular seasonal drinks at Starbucks.
Returning lavender drinks include:
- Iced Lavender Latte
- Iced Lavender Cream Matcha
- Lavender Crème Frappuccino® Blended Beverage
Lavender adds a light floral aroma and subtle sweetness, making these drinks refreshing and unique.
Starbucks Energy Refreshers Coming Later This Spring
Another new addition arriving later in the season is Energy Refreshers.
These drinks are designed to give customers more control over their caffeine intake.
Customers will have two options:
- Order the drink without caffeine
- Add an energy boost
The energy boost comes from a proprietary blend containing:
- B vitamins
- Caffeine naturally derived from green coffee extract
This allows customers to choose between a refreshing drink or a more energizing option, depending on their preference.
Starbucks Spring 2026 Drinks Nutrition, Calories & Sugar
Below is a combined nutrition overview of popular drinks from the Starbucks Spring 2026 menu.
| Drink | Calories | Fat | Carbs | Sugar | Protein | Caffeine |
|---|---|---|---|---|---|---|
| Iced Ube Coconut Macchiato | 380 | 18 g | 43 g | 41 g | 11 g | 150 mg |
| Ube Coconut Latte | 230 | 6 g | 33 g | 30 g | 11 g | 150 mg |
| Iced Toasted Coconut Latte | 170 | 4 g | 26 g | 24 g | 8 g | 150 mg |
| Iced Lavender Latte | 180 | 4.5 g | 27 g | 25 g | 8 g | 150 mg |
| Lavender Crème Frappuccino | 370 | 16 g | 52 g | 52 g | 5 g | 0 mg |
| Iced Lavender Cream Matcha | 350 | 17 g | 40 g | 38 g | 9 g | 55 mg |
| Iced Cherry Chai | 390 | 17 g | 51 g | 49 g | 8 g | 60 mg |
Swipe to see more →
Nutrition values are based on a Grande (473 ml) size and may vary depending on customization.
If you want to explore the calories and nutrition of any Starbucks drink, you can use our Starbucks Calorie Calculator to customize your order and see the exact nutritional information for Grande, Venti or personalized drinks.
Most Popular Starbucks Spring Drinks in 2026
Some drinks from the spring lineup are expected to become customer favorites due to their flavors and visual appeal.
Top trending drinks include:
- Iced Ube Coconut Macchiato
- Iced Toasted Coconut Latte
- Iced Lavender Latte
- Iced Lavender Cream Matcha
- Iced Cherry Chai
These drinks combine seasonal ingredients, vibrant colors and unique flavor profiles, making them popular choices during spring.
Conclusion
The Starbucks Spring Menu 2026 introduces a mix of innovative drinks and returning seasonal favorites. With vibrant beverages like the Iced Ube Coconut Macchiato, tropical coconut lattes and floral lavender drinks, the new menu offers something for nearly every type of Starbucks customer.
Seasonal menus like this continue to drive excitement among Starbucks fans and highlight new beverage trends such as global dessert flavors, customizable drinks and visually striking ingredients.
